The unique combination of topographic, environmental and climatic conditions of the Tokaj Wine Region, with its volcanic slopes, wetlands creating a special microclimate that favours the apparition of the “noble rot” (Botrytis cinerea), as well as the surrounding oak-woods have long been recognized as outstandingly favourable for grape cultivation and specialized wine production.
Tokaj wine region infoposter
The birthplace of the oldest and probably the best natural sweet wine in the World.
