Chocolate, biscuit and grape ice cream
Lightsome dessert after Christmas
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28 December 2017
Duck heart and liver with wild garlic dumplings and little gem lettuce
Read More 09 October 2016Eger, Cake and Sweet Wine
The Master Confectioner who prepared the Cake of Hungary 2016, created a new dessert to match the wine of St Andrea Cellar
Catfish fillet wrapped in bacon, with tomato sauerkraut
Read More 02 October 2016Noodle and curd cheese cake (Vargabéles) with berries
Read More 25 September 2016Stuffed duck with baked apples
Read More 18 September 2016India tasted
Writing about the Indian cuisine is like scratching the surface of this amazing world.
Pike with Potato and Spinach Casserole
Read More 11 September 2016Fisherman’s Soup (Halászlé)
Read More 04 September 2016Hungarian Stuffed Peppers (Töltött Paprika)
Read More 28 August 2016In the region of the Port wine
One day, in a restaurant, outside of space and time, I was served up love like a dish of cold tripe
